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The Journal of Wild Culture
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On Earth, Unshod!
Touching, and being touched, by our planet's welcoming skin. By Amber Massie-Blomfield.
The Long Emergency & the Way Forward
The next big transition for humans, writes David Orr in his new book, is beginning from the bottom up. By Gene Marshall.
Keeper of the Memory Flame
On the work of Chile's great documentary filmmaker, Patricio Guzman. By James McEnteer.
The Better Devils of our nature
How tapping the wild and crazy energy of thousands of sports fans could be put to good use. By Fred Fiske.
Damson ketchup, sorbet & gin — delicious, simple, messy.
Three delightful (and intoxicating) recipes using this diminutive and versatile plum. By Laura Pope.
Words that conjure 'place spirit'
Our lost connection with nature can be retrieved by describing its vast magic in a phrase. By Nicola Ross.
Dance of the Sabre-Rattlers
Even when saner heads prevail, chance can have its way. "The Normalization Of Mega-risk" by Craig K. Comstock.
Lessons from the post-human city
Morphological transformations within our ever-evolving urban zones, and why it matters to think about them. Images and text by Ryota Matsumoto.
'Taste of Persia' Reviewed + 4 Recipes for a Feast
Naomi Duguid's trek through Persia and neighbouring countries, in search of great cuisine. Reviewed by Chris Lowry.
Marching out of love & fear
Marchers tap the creative spirit to ignite change. Photo essay by Whitney Smith.
Changing vista, changing eye
T. S. Eliot said poetry of the past evolves as new generations of readers consume it. Looking around, how is the landscape—and our perceptions of it—shifting with time? By Ken Worpole and Jason Orton.
What's your favorite season in Turtle Cove?
When there's no answer to this question, it must be love. Prose and poems about intimacy with time in place, place in time. By Sean Prentiss.
Many Questions make a Master
Rick/Simon started out in the graphics trade by tweaking his grandmother's greeting cards, and never looked back. By Whitney Smith.
Official journal of the Society for the Preservation of Wild Culture