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The Journal of Wild Culture
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Changing vista, changing eye
T. S. Eliot said poetry of the past evolves as new generations of readers consume it. Looking around, how is the landscape—and our perceptions of it—shifting with time? By Ken Worpole and Jason...
The Son Also Riseth
Justin Trudeau's secret sauce of Canadian political success. By James Cullingham.
The lure of the road
What are all those backpackers looking for? By Chris Cristou.
While speaking of passing from this place
Two artists who are partners in work and life tell the story of one partner's final approach to passing. By NOK&T.
Beauty in a Human Face, Without end
A new London exhibition holds up a mirror to Botticelli's sublime rendering of the feminine form — revealing and inspiring as much today as then. By Herbert Wright.
A new plan for keeping it in the ground, today!
Save the planet and help tackle climate injustice by getting at the root cause — a presentation submitted at COP21. By David Knight.
Getting Unwired: EMF in your body and your head
This is your brain on what's all around us. Stephanie Mills reviews Chellis Glendinning's Hyper: An Electromagnetic Chapbook.
Up close with one’s large shy neighbours
Somewhere out back there is someone thinking about me. Prose and poems about the wild lives of others. By John Hicks.
You, me and Bigfoot: putting on different skins
New questions spring up in a London exhibition about the human/non-human conversation. By Mark Peter Wright with Nathan Thomas.
Losing the food, but also the craft
When ancient fishing practices are no longer viable, a local culture loses not only some history but a part of its soul. A short film by Tim Wilson.
First Woman in Space Tells Tales
Tracking a Soviet cosmic star's latest trajectory — including some details that didn't get past the censor. By Herbert Wright.
Downriver along tow-paths and vineyard tracks
Tracing the course of a river from the Haute Vienne to the Bay of Biscay. By C C O'Hanlon.
Dietary and Aesthetic Laboratory, South Pole chapter
Cooking up a storm — and sipping a cocktail or two — at the bottom of the world. By Wendy Trusler.
Official journal of the Society for the Preservation of Wild Culture